Ingredients:

• 1 cup butter, softened


• 1 cup granulated sugar


• 1 egg


• 2 cups all-purpose flour


• 1/2 teaspoon baking soda


• 1/4 teaspoon salt


• 1 teaspoon vanilla extract

Instructions:

Set the oven to 350F 175C and heat it up

Melt the butter and mix it with the sugar in a large bowl until the mixture is smooth

Add the egg and vanilla extract and mix them in well

Mix the flour, baking soda, and salt together in a different bowl

Slowly add the dry ingredients to the wet ones and mix them together until they are just combined

Place dough balls on a baking sheet, leaving space between them so they can spread

Press down a little on each cookie with your fingers or the back of a spoon

After the oven is hot, bake for 10 to 12 minutes, or until the edges are just beginning to turn golden

After taking the cookies out of the oven, let them cool for a few minutes on the baking sheet before moving them to a wire rack to cool all the way down

Ingredients:

• 1/2 cup coconut flour


• 2 tablespoons tapioca flour


• 1/2 teaspoon baking powder


• 1/4 teaspoon salt


• 3 large eggs


• 1/2 cup coconut milk


• 2 tablespoons melted coconut oil


• 2 tablespoons maple syrup or honey


• 1/2 teaspoon vanilla extract

Instructions:

Preheat your waffle iron according to manufacturer's instructions

In a mixing bowl, whisk together the coconut flour, tapioca flour, baking powder, and salt

In another bowl, beat the eggs and then add the coconut milk, melted coconut oil, maple syrup or honey, and vanilla extract

Mix until well combined

Pour the wet ingredients into the dry ingredients and stir until a smooth batter forms

Lightly grease the waffle iron with coconut oil or cooking spray

Pour the batter onto the hot waffle iron, using the recommended amount according to your waffle iron's instructions

Close the waffle iron and cook until the waffles are golden brown and crisp, usually about 4-5 minutes

Carefully remove the waffles from the iron and serve them warm with your favorite toppings, such as fresh fruit, yogurt, or a drizzle of maple syrup

Enjoy your gluten-free coconut flour waffles!

Ingredients:

• 2 steaks 6-8 ounces each


• 1 tablespoon olive oil


• 1 teaspoon salt


• 1/2 teaspoon black pepper


• 1/2 teaspoon garlic powder


• 1/2 teaspoon paprika


• 1/2 teaspoon dried thyme


• 1/2 teaspoon dried rosemary

Instructions:

Get your air fryer ready by heating it up to 400F 200C

Get salt, black pepper, garlic powder, paprika, dried thyme, and dried rosemary in a small bowl

Mix them together to make a seasoning blend

Spread olive oil on both sides of the steaks, and then sprinkle a lot of the seasoning mix on each one

Make sure there aren't too many steaks in the air fryer basket when you put them in it

For medium-rare steaks, cook them in the air fryer for 8 to 10 minutes

If you want them more done, cook them for longer

In the middle of cooking, flip the steaks over

Take the steaks out of the air fryer when they're done and let them rest for a few minutes

Then cut them into pieces and serve

Enjoy your air-fried steak that was cooked just right!

Ingredients:

• 2 cups almond flour


• 1/4 cup coconut flour


• 1/4 cup ground flaxseed


• 2 tsp baking powder


• 1/2 tsp salt


• 2 large eggs


• 1 1/2 cups shredded mozzarella cheese


• 4 hot dogs preferably keto-friendly


• 1 egg for egg wash


• Sesame seeds for topping

Instructions:

Warm your oven up to 350F 175C and put parchment paper on a baking sheet

Put almond flour, coconut flour, ground flaxseed, baking powder, and salt in a bowl

Break up two eggs and mix them into the dry ingredients

Keep mixing until a dough forms

Split the dough into 4 equal pieces

Make a long rope out of each piece and wrap it around a hot dog, leaving space at each end to make it look like a hot dog bun

Prepare the baking sheet and put the hot dogs on it

Get the last egg and beat it in a small bowl

Then, brush it on top of each bagel dog

If you want, you can sprinkle sesame seeds on top

Place the bagel dogs in an oven that has already been heated up

Bake for 20 to 25 minutes, or until they are golden brown and fully cooked

Enjoy your keto bagel dogs while they're still hot!